Double Chocolate Donuts 3

Double Chocolate Donuts + Weekly Menu

What I love most about my upbringing is the fact that we had fun no matter where we went. Our family “vacations” were spent at loud, polluted, HOT race tracks in the middle of no where with the creepiest of hotels…like, the ones where you can still, to this day, insert quarters into the bed…

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Penne with Garlic and Asparagus Cream Sauce 3

Penne with Garlic and Asparagus Cream Sauce + Weekly Menu

Fact: there’s few of us that couldn’t stand to eat more fruits and vegetables…even in the summer time when they taste the best, cost the least, and are easiest to find at grocery stores, farm stands, and farmer’s markets. While this is a common topic of conversation with my patients, it’s a constant reminder to…

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Chickpea, Zucchini, and Cauliflower Tacos 4

Chickpea, Zucchini, and Cauliflower Tacos + Weekly Menu

Yes, hi. I’m still blogging. You see, my computer got sooooooooooooooo slow and I’d start a blog post, get frustrated, and walk away from my computer, dreading coming back to it. In the midst of writing my first cookbook…WOOSH, my old computer crashed. I freaked out, naturally, and then proceeded to buy a laptop –…

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Two-Cheese Spinach and Wheat Berry Pie 2

Two-Cheese Spinach and Wheat Berry Pie + Weekly Menu

You guys, please don’t make me beg for chili contest entries (I have ONE lonely entry, people! Sad!!)! I’m not above begging, though…pleeeeaase send me your best chili recipe ($200 prize!). Yes, it’s still summer…but, trust me, fall is right around the corner. Dun, dun, dun. I know, I know. But we have to think…

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Shrimp-Stuffed Portabello Mushrooms 3

Shrimp-Stuffed Portobello Mushrooms + Weekly Menu

Having a little one changes your life in big ways. We used to go out to eat for the experience – a leisurely drink at the bar before getting seated, an appetizer or salad preceding entrees, a perusal of the dessert menu and then trying with every fiber in my being to say, “No thank…

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