Easy Chicken Cordon Bleu
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Serves: 6 servings
 
Ingredients
  • 1½ lbs boneless, skinless chicken breasts, halved width-wise to create 2 thinner breasts
  • ¼ tsp salt and black pepper
  • 8 oz shaved ham
  • 6 slices Swiss cheese
  • 1 cup panko
  • 2 Tbsp butter, melted
Instructions
  1. Preheat the oven to 375 degrees F. Mist a 9x13 inch dish with cooking spray.
  2. Arrange thinned chicken breasts on the bottom of the dish and sprinkle with salt and pepper. Layer ham over each piece of chicken, followed by a slice of Swiss cheese.
  3. Mix the panko and melted butter; sprinkle over the chicken.
  4. Bake for 35-40 minutes or until chicken is cooked through.
Notes
Recipe adapted from Mel's Kitchen Cafe via The Barbee Housewife
Nutrition Information
Serving size: 4 oz chicken with ham, cheese, panko Calories: 307 Fat: 13.3 Carbohydrates: 11.0 Sugar: 2.7 Sodium: 655 Fiber: 0.3 Protein: 36.2 Cholesterol: 105
Recipe by Prevention RD at https://preventionrd.com/easy-chicken-cordon-bleu-weekly-menu/