Summer Salad with Strawberry Dressing
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Prep time: 
Total time: 
Serves: 6 servings (about 3 cups each)
 
Ingredients
Dressing:
  • ½ cup strawberries, quartered
  • ¼ cup white (strawberry) balsamic vinegar
  • ¼ cup olive oil
  • 2 Tbsp honey
  • 2 tsp Dijon mustard
  • 1 large clove garlic, minced
  • ¼ tsp salt
  • black pepper, to taste
Salad:
  • 12 cups mixed greens, gently packed
  • 6 Tbsp slivered almonds
  • 6 Tbsp crumbled feta
  • 3 cups strawberries, sliced
  • 1 avocado, thinly sliced
Instructions
  1. In a blender or small food processor, pulse dressing ingredients until smooth; set aside.
  2. Top mixed greens with the dressing and toss to coat; top with remaining ingredients and serve immediately.
Notes
Recipe adapted from Closet Cooking
Nutrition Information
Serving size: ⅙ recipe Calories: 253 Fat: 18.0 Carbohydrates: 21.2 Sugar: 9.2 Sodium: 236 Fiber: 3.8 Protein: 5.3 Cholesterol: 0
Recipe by Prevention RD at https://preventionrd.com/summer-salad-with-strawberry-dressing/