1 (14.5 oz) can no-salt-added diced tomatoes, undrained
½ cup salsa
Instructions
Microwave rice according to package directions.
Meanwhile, heat butter in a large skillet over medium-high heat. Once hot, add onion, celery and green pepper; cook and stir 4-6 minutes or until tender. Stir in kielbasa, garlic powder, pepper and, cayenne; cook 4-5 minutes or until kielbasa is browned.
Add tomatoes and salsa; heat through. Stir in rice and serve hot.