Buffalo Cauli-Bites
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Serves: 4 servings
 
Ingredients
  • 1 head cauliflower, cut into florets
  • 2 Tbsp olive oil
  • ⅓ cup buffalo sauce
  • ¼ cup breadcrumbs
Instructions
  1. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper and set aside.
  2. Place the florets in a gallon-size zip lock; drizzle with olive oil, buffalo sauce, and breadcrumbs; toss well to coat. Arrange on the baking sheet in an even layer.
  3. Bake for 30-35 minutes and serve hot.
Nutrition Information
Serving size: 1 cup (~1/4 recipe) Calories: 152 Fat: 10.5 Carbohydrates: 12.8 Sugar: 2.6 Sodium: 574 Fiber: 3.0 Protein: 3.3 Cholesterol: 5
Recipe by Prevention RD at https://preventionrd.com/buffalo-cauli-bites/