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	<title>
	Comments on: Honey Lime Shrimp + Weekly Menu	</title>
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	<link>https://preventionrd.com/honey-lime-shrimp-weekly-menu/</link>
	<description>Dietitian, Mama, Food-Lover</description>
	<lastBuildDate>Mon, 01 Apr 2024 16:16:52 +0000</lastBuildDate>
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		<title>
		By: Nicole, RD		</title>
		<link>https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317681</link>

		<dc:creator><![CDATA[Nicole, RD]]></dc:creator>
		<pubDate>Tue, 07 Jan 2014 20:57:10 +0000</pubDate>
		<guid isPermaLink="false">http://preventionrd.com/?p=15214#comment-317681</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317680&quot;&gt;Jenny&lt;/a&gt;.

Jenny, I&#039;d have suggested your thoughts exactly...just be sure not to over-cook them :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317680">Jenny</a>.</p>
<p>Jenny, I&#8217;d have suggested your thoughts exactly&#8230;just be sure not to over-cook them 🙂</p>
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		<title>
		By: Jenny		</title>
		<link>https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317680</link>

		<dc:creator><![CDATA[Jenny]]></dc:creator>
		<pubDate>Tue, 07 Jan 2014 20:29:07 +0000</pubDate>
		<guid isPermaLink="false">http://preventionrd.com/?p=15214#comment-317680</guid>

					<description><![CDATA[Looks amazing!! Do you think this would work with precooked shrimp?? I have a bunch of frozen precooked that I need to use up and this sounds delish....thoughts or adjustments? I&#039;m thinking to make the marinade and maybe just thaw them IN the marinade in the fridge, then just cook/warm for 2-3 minutes until hot. Thoughts??]]></description>
			<content:encoded><![CDATA[<p>Looks amazing!! Do you think this would work with precooked shrimp?? I have a bunch of frozen precooked that I need to use up and this sounds delish&#8230;.thoughts or adjustments? I&#8217;m thinking to make the marinade and maybe just thaw them IN the marinade in the fridge, then just cook/warm for 2-3 minutes until hot. Thoughts??</p>
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		<title>
		By: Nicole, RD		</title>
		<link>https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317621</link>

		<dc:creator><![CDATA[Nicole, RD]]></dc:creator>
		<pubDate>Fri, 03 Jan 2014 14:01:06 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317619&quot;&gt;Kristin&lt;/a&gt;.

So glad you liked it, Kristin! I love your adaptations and will be making it that way! Yum!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317619">Kristin</a>.</p>
<p>So glad you liked it, Kristin! I love your adaptations and will be making it that way! Yum!</p>
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		<title>
		By: Kristin		</title>
		<link>https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317619</link>

		<dc:creator><![CDATA[Kristin]]></dc:creator>
		<pubDate>Fri, 03 Jan 2014 12:42:37 +0000</pubDate>
		<guid isPermaLink="false">http://preventionrd.com/?p=15214#comment-317619</guid>

					<description><![CDATA[Made this shrimp last night and it was delicious. I used quinoa instead of rice and left in the extra marinade to toss with the quinoa. Very easy and delicious.]]></description>
			<content:encoded><![CDATA[<p>Made this shrimp last night and it was delicious. I used quinoa instead of rice and left in the extra marinade to toss with the quinoa. Very easy and delicious.</p>
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		<title>
		By: Kim Jorgensen Gane		</title>
		<link>https://preventionrd.com/honey-lime-shrimp-weekly-menu/#comment-317590</link>

		<dc:creator><![CDATA[Kim Jorgensen Gane]]></dc:creator>
		<pubDate>Tue, 31 Dec 2013 16:54:45 +0000</pubDate>
		<guid isPermaLink="false">http://preventionrd.com/?p=15214#comment-317590</guid>

					<description><![CDATA[Looks &#038; sounds fantastic! Can&#039;t wait to try it!]]></description>
			<content:encoded><![CDATA[<p>Looks &amp; sounds fantastic! Can&#8217;t wait to try it!</p>
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