Comments on: Loaded Baked Potato and Buffalo Chicken Casserole + Weekly Menu

By: Nicole Morrissey

Nicole Morrissey — Sun, 10 Mar 2019 18:39:41 +0000

In reply to Liz @ Books n' Cooks. Hi Liz!! Thanks so much <3 Hope you're well!

By: Liz @ Books n' Cooks

Liz @ Books n' Cooks — Mon, 04 Mar 2019 20:36:09 +0000

Love this dish – it’s become a regular in our house, and we always eat way too much of it. So good!

By: Angelic

Angelic — Thu, 28 Aug 2014 00:09:36 +0000

What site are your recipes on?

By: Nicole Morrissey

Nicole Morrissey — Wed, 27 Aug 2014 23:35:56 +0000

In reply to Angelic. Tabasco or hot pepper sauce of your choice :)

By: Angelic

Angelic — Wed, 27 Aug 2014 20:37:43 +0000

Look yummy. What kind of hot sauce do I buy?

By: Nicole Morrissey

Nicole Morrissey — Tue, 29 Jul 2014 15:29:32 +0000

In reply to Shani Brown. I'd say something green - green beans, a salad, or just on its own as it is pretty substantial!

By: Shani Brown

Shani Brown — Tue, 29 Jul 2014 12:36:03 +0000

We are going to try this recipe this week but not really sure what to have with it. Any suggestions?

By: Nicole Morrissey

Nicole Morrissey — Tue, 29 Jul 2014 00:31:45 +0000

In reply to Tanisha. So glad it was a major hit, Tanisha!! :)

By: Tanisha

Tanisha — Tue, 29 Jul 2014 00:13:46 +0000

I made this for me, my boyfriend, and two of our friends. Everyone, including myself, LOVED it! My baking dish was nearly spotless! Thanks for sharing!

By: Nicole, RD

Nicole, RD — Tue, 10 Jun 2014 20:19:33 +0000

In reply to Courtney. Thanks, Courtney!! :) So glad it was a hit!