Comments on: Roasted Poblano and Potato Quiche https://preventionrd.com/roasted-poblano-and-potato-quiche/ Dietitian, Mama, Food-Lover Mon, 11 Mar 2024 17:10:47 +0000 hourly 1 By: What are you having for dinner? - Page 11 - SLUniverse Forums https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-318479 Wed, 26 Feb 2014 17:38:10 +0000 http://preventionrd.com/?p=12093#comment-318479 […] made Roasted Poblano and Potato Quiche last night and sooooo delicious. Leftovers […]

]]> By: 171 Miles and $100 Salsa?! « My Bizzy Kitchen https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-221312 Sat, 03 Nov 2012 15:44:25 +0000 http://preventionrd.com/?p=12093#comment-221312 […] had so much food in our office refrigerator from our Halloween party, my poblano and potato quiche kind of got buried!  The cuties were so […]

]]> By: I’d be Okay if I were in Maintenance Mode « My Bizzy Kitchen https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-217638 Tue, 30 Oct 2012 12:18:26 +0000 http://preventionrd.com/?p=12093#comment-217638 […] breakfast yesterday.  Although, once I adapted it, it’s really inspired by Nicole.  You can check out her original recipe here.  (Um, and much better pictures are on that post […]

]]> By: Biz https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-216564 Mon, 29 Oct 2012 00:25:08 +0000 http://preventionrd.com/?p=12093#comment-216564 I am just about to put this in the oven!! I made it crustless to reduce the carbs, and used egg beaters instead of eggs – can’t wait for breakfast tomorrow!

]]> By: Jaida https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-199705 Tue, 25 Sep 2012 01:41:10 +0000 http://preventionrd.com/?p=12093#comment-199705 Nicole – I made this tonight and it is A-MAZ-ING!! Thank you so much for sharing it!!

]]> By: Nicole, RD https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-197224 Mon, 17 Sep 2012 17:16:47 +0000 http://preventionrd.com/?p=12093#comment-197224 In reply to Lesley.

Thank you! It is such a compliment when people don’t find disappointments in recipes I post – thank you! Thank you!

]]> By: Lesley https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-196113 Fri, 14 Sep 2012 21:41:22 +0000 http://preventionrd.com/?p=12093#comment-196113 Made this today and it was really good! I used part of one large russet and that was 10 oz for me. Also my poblanos were really big so I only used three. And finally, pepperjack cheese, because I’m a Texan and like to add spice wherever I can. I’m going to add in a handful of frozen corn next time to the poblano/potato/onion mixture. Thanks for the yummy recipe! I have made lots of your recipes now and not a single one has been a disappointment!

]]> By: Kitty Martin https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-185561 Thu, 09 Aug 2012 02:36:16 +0000 http://preventionrd.com/?p=12093#comment-185561 Just made the quiche and it was amazing! Very filling and the perfect amount of spice! I used skim milk because I didn’t have 1/2 and 1/2 and added chorizo since it was in the fridge. Will definitely add to the rotation!

]]> By: Keri https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-184972 Tue, 07 Aug 2012 00:40:40 +0000 http://preventionrd.com/?p=12093#comment-184972 Just made this for dinner- it was a winner with the husband! I didn’t think it was spicy AT ALL! The recipe made enough filling for 2 regular (not deep dish) pie shells. Yummy!

]]> By: elly https://preventionrd.com/roasted-poblano-and-potato-quiche/#comment-184703 Mon, 06 Aug 2012 01:56:31 +0000 http://preventionrd.com/?p=12093#comment-184703 I love love love the sound of this quiche. I think I might try making it with potatoes as a crust vs. using a pie crust (not that I don’t love pie crust, but, well, you know). Poblanos are cooked like every 3 days around here, so it’s going to be a winner.

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