Comments on: Rustic Tuscan-Style Sausage Soup https://preventionrd.com/rustic-tuscan-style-sausage-soup/ Dietitian, Mama, Food-Lover Fri, 21 Nov 2014 21:02:59 +0000 hourly 1 By: Don’t You Forget About Me | Ali On The Run Blog https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-365604 Fri, 21 Nov 2014 21:02:59 +0000 http://preventionrd.com/?p=15003#comment-365604 […] Anyway, I made those Tacos al Pastor for the Runner’s World Cookbook, and I made this soup. Both were […]

]]> By: Overnight French Toast Cups https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-318248 Wed, 12 Feb 2014 10:38:46 +0000 http://preventionrd.com/?p=15003#comment-318248 […] a heart healthy cooking demo in celebration of February and National Heart Month. I chose this Rustic Tuscan-Style Sausage Soup…for a few reasons. First and foremost, it’s absolutely delicious. But other than that, […]

]]> By: Rustic Tuscan-Style Sausage Soup https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-317339 Fri, 13 Dec 2013 08:56:10 +0000 http://preventionrd.com/?p=15003#comment-317339 […] day than a bowl of hearty soup. This recipe for rustic Tuscan-style sausage soup, courtesy of Prevention RD, features ingredients you likely already have in your pantry. Plus, the addition of low-sodium […]

]]> By: Karen https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-317079 Thu, 21 Nov 2013 06:13:35 +0000 http://preventionrd.com/?p=15003#comment-317079 Hubby is feeling a little under the weather and wanted soup, so I made this for dinner last night exactly as the recipe is written, except I used hot sausages because we like things spicy, and 2 instead of 3 only because I didn’t notice until I got home that the butcher shorted me one sausage. Oh well, it actually seemed like the perfect amount for the recipe. The soup is delicious and full of flavor. Hubby had two bowls for dinner and thought about coming home for lunch today to eat the leftovers. We give it 2 steaming hot thumbs up! The only thing I would change next time is to use a little less pasta to make it more brothy. Thanks for the yummy recipe, Nicole!

]]> By: Nicole, RD https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-317003 Sat, 09 Nov 2013 19:27:01 +0000 http://preventionrd.com/?p=15003#comment-317003 In reply to Samantha Angela.

So far – no maintenance…and it could use it. Haha!

]]> By: Nicole, RD https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-317002 Sat, 09 Nov 2013 19:26:41 +0000 http://preventionrd.com/?p=15003#comment-317002 In reply to Anne Marie@New Weigh of Life.

Haha, I love it!

]]> By: Anne Marie@New Weigh of Life https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-316967 Wed, 06 Nov 2013 19:40:40 +0000 http://preventionrd.com/?p=15003#comment-316967 Fact – my husband has been grappling on and off with shaving his head bald. He has the tiniest bit of hair on top and it’s thicker around the sides. He went bald about two weeks ago and I’m still not sure if I’m used to it yet!

]]> By: Samantha Angela https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-316966 Wed, 06 Nov 2013 19:08:07 +0000 http://preventionrd.com/?p=15003#comment-316966 Now the real</em? question is whether or not Mr. P will maintain his bald head…it seems like that would be a lot of work.

]]> By: Jessica @ Sunny Side Up https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-316957 Wed, 06 Nov 2013 04:43:41 +0000 http://preventionrd.com/?p=15003#comment-316957 In reply to Jessica @ Sunny Side Up.

Well, I had to make a few substitutions (no diced tomatoes so I added the only tomatoes I had, tomato paste(!) and kale instead of spinach) since I couldn’t get the baby out of the house today, but the soup still turned out amazing! Thanks for sharing!

And I’m still LOLing at you coming home to a bald husband. 🙂

]]> By: Jessica @ Sunny Side Up https://preventionrd.com/rustic-tuscan-style-sausage-soup/#comment-316952 Tue, 05 Nov 2013 19:47:51 +0000 http://preventionrd.com/?p=15003#comment-316952 And now I know what’s for dinner tonight! This is perfect for the sausage I have left over from stuffed acorn squash!

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