Comments on: Szechuan Chicken with Noodles

By: Amy

Amy — Sun, 23 Jun 2013 21:13:35 +0000

I always think of firefighters dressed up in their big heavy mustard-yellow suits to dash in to a burning building. Not as attractive as the tight tees you have in mind… I need to watch more firemen shows! 😉

By: Reba

Reba — Sun, 23 Jun 2013 14:23:09 +0000

In reply to Nicole, RD. Thank you! Looking forward to making this soon. :)

By: Nicole, RD

Nicole, RD — Fri, 21 Jun 2013 20:01:43 +0000

In reply to Reba. Hi Reba! Broccoli slaw is hmmm...like shredded broccoli stems with some cabbage and carrots in it. You find it next to the coleslaw in the produce section :)

By: Reba

Reba — Fri, 21 Jun 2013 16:08:36 +0000

Just out of curiosity (hope I don’t sound dumb) but what is broccoli slaw? Do you have to make it or can you buy it pre made? The recipe sounds deelish – thanks for sharing!!

By: dixya| food, pleasure, and health

dixya| food, pleasure, and health — Thu, 20 Jun 2013 17:41:12 +0000

i would eat this everyday if i could

By: Kim (Feed Me, Seymour)

Kim (Feed Me, Seymour) — Thu, 20 Jun 2013 11:45:36 +0000

Girlfriend, you are right. When I was a kid, we had firefighters come to our school for fire safety week and I have loved them ever since! And also, sending this recipe to Brian so he can make it for dinner tonight! He’s in charge and I MUST eat this now!

By: Kylee

Kylee — Wed, 19 Jun 2013 17:36:26 +0000

That looks simple and delicious – just awesome for a weeknight.

I’m bummed for you about the firemen. When I lived in London, we had a fire in our house. Very old wiring and stuff. It was the middle of the night, and although there was smoke filling up the hallways. I briefly considered lip gloss. 😉

By: Biz

Biz — Wed, 19 Jun 2013 16:24:20 +0000

Totally pinning this for my SIL for our lunches next week. Love the calorie count! Have fun at hockey!