While fresh basil makes a showing in pesto rosso, this olive-oil based Sicilian pesto features sundried tomatoes that makes a delicious red pesto that can be served on fresh bread, al dente pasta, or even…
View Post
This peach pineapple smoothie recipe creates tropical flavor any time of year that can serve as a healthy snack or quick breakfast! WHAT’S NEW? School started today – OH MY! Yep, my pre-nursing classes are…happening.…
View Post
Chickpea patties are packed with fiber, protein, and flavor that makes for a wholesome, plant-based meal idea! WHAT’S NEW? The weekend was perfection – some great weather, great food, family time, workout time, and time…
View Post
This Thai-inspired tomato soup is everything you love about tom kha gai and classic tomato soup in one nutritious meal. WHAT’S NEW? The weekends always go so darn quickly, don’t they? It’s a shame. I…
View Post
This rainbow fruit salad is the ultimate fresh fruit salad that combines bright colors of the rainbow with a tangy honey lime dressing and a pop of fresh mint! WHAT’S NEW? This week has been…
View Post
Everything you love about classic Mexican street corn and elote: creamy mayonnaise, tangy cheese, and tart lime made into an irresistable corn dip. This elote dip recipe is a tasty appetizer that will surely become…
View Post