Spicy Sesame-Soy Rice Noodles with Tofu and Edamame

Spicy Sesame-Soy Rice Noodles with Tofu and Edamame

Operation Eat Everything in Stock is in full gear. Two weeks from Monday, our movers will be here and I’d like to waste nothing. I’m not sure that’s possible, but as far as the freezer…

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Slowcooker Cuban Pork Tacos with Jicama Slaw

Slowcooker Cuban Pork Tacos with Jicama Slaw

How does a food blogger and self-proclaimed food lover go 10+ days without her every last pot, pan, spice, spoon, spatula, blender, cutting board, baking sheet, measuring cup, dish, bowl, condiment, or staple pantry item?…

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SRC: Tomato Tart

SRC: Tomato Tart

In my traveling/moving/new job hazy state of mind, I nearly forgot about this month’s Secret Recipe Club. We were leaving town last Thursday when I conveniently remembered this fact late on a Wednesday. And conveniently…

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Meatless Monday: Crunchy Wheat Berry Salad with Cranberries and Goat Cheese

Meatless Monday: Crunchy Wheat Berry Salad with Cranberries and Goat Cheese

I have no idea why, but when warm weather rolls around, I eat a lot of fun grains/seeds in cold salad form. So simple, refreshing, and healthy. Just this week alone, wheat berries, farro, couscous,…

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Crab Cakes with Spicy Rémoulade

Crab Cakes with Spicy Rémoulade

Does anyone else feel as though everyone they know is currently pregnant and/or has a child under the age of 1? I can think of only a handful of friends and acquaintances who don’t fit…

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Money Matters: Spicy Basil Chicken

Money Matters: Spicy Basil Chicken

Even though the days are staying lighter longer, each day seems to fly by faster than the ones before. To add insult to injury, my workouts lately…they’ve been a struggle, to say the least. Historically,…

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