27
Feb 2012
SRC: Kung Pao Tofu
I had a first this weekend. I went Cincinnati to visit Mary, one of my best gal pals from college. I’ve heard a lot about many of her closest friends, so it was great to…
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24
Feb 2012
Spicy Blue Cheese and Tomato Soup
When I was in middle school school, Alanis Morissette was really, really cool. And I must admit, Jagged Little Pill was one great album that still gets played sometimes on long car trips. In the…
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23
Feb 2012
Broccoli-Cheddar Risotto
I seriously don’t know how single parents do it. Mr. Prevention was out of town last night and I had every intention of leaving work at 4, getting home at 5, and then working out…
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22
Feb 2012
Love Your Heart: Light Fettuccine Alfredo
Another week in February and another recipe you can make to love your heart…and what you eat! Because really and truly, you should love what you eat. Perhaps you will love one of these recipes,…
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19
Feb 2012
Red Velvet Crepes with Sweet Cream Cheese Filling
Red Velvet Crepes. Grand idea right? Well, I agree wholeheartedly. I tried one recipe and it resulted in a complete disaster. The color wasn’t red, they were IMPOSSIBLE to flip, they were thick, and then…
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18
Feb 2012
Halftime Chili
It’s no secret I love chili. What woman hosts a chili contest, vowing to eat chili nearly every Saturday for MONTHS? This woman. Chili is a food I love. And I appreciate the differences among…
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