Confession: If I have a choice between a beef burger and a turkey burger, I’ve always chosen the beef. However, this is because I once had a turkey burger SO DRY and TASTELESS, it nearly…
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When I was in high school, salt and vinegar chips were the thing. Everyone ate them. I like idea of the salt and vinegar but it was simply flavor over-load. I love vinegar, but not…
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Zucchini and banana bread…with chocolate chips? Are you sold at that? Because I was. Some form of carb with Greek yogurt and/or fresh fruit is my go-to on-the-go breakfast. Therefore, breads, muffins and things of…
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It was this summer that I tried a beet for the first time. There’s something about the deep magenta color and crazy, bushy leaves that are intimidating. And yet, when I saw these stunning veggies…
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Some of the best recipes are the most simple. And the most obscure. To think that jalapenos, cheese, and brown sugar could (or would) ever be married to create a desirable flavor…who knew? Tisk, tisk…
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Happy Saturday! I think I should be a little concerned that I now associate weekends with baking doughnuts. While they’re “guiltless” they do tend to lack fiber, vitamins, and minerals. But I figure that’s what…
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