Sweet Thai Basil Chicken + Weekly Menu
We’re entering week 2 of full-out COVID-19 social distancing. It hasn’t seemed quite as long for me because I was at work on Monday and Tuesday and was reassigned to screening patients on Thursday. I…
View PostWe’re entering week 2 of full-out COVID-19 social distancing. It hasn’t seemed quite as long for me because I was at work on Monday and Tuesday and was reassigned to screening patients on Thursday. I…
View PostI generally have no “real” excuse for going a week without posting. But my excuse is now COVID-19. I was generally doing okay until this morning. I work in an out-patient facility that is part…
View PostThis whole spring forward thing has me all out of sorts. The past few mornings have been brutal and I’ve felt as though I could easily sleep another few hours. This, coming from the girl…
View PostI’m sorry, little blog. So many days without a little update. I’m still sick. I’ve been podcasting and working and watching NCAA basketball and doing fun things like making it over to Detroit for my…
View PostCurrently loving: Baked tofu 1,000 piece puzzles Hints of spring Piper not having a broken arm Clearly, I’m loving some very specific things here lately. And if you listen to my podcast (THANK YOU!), some…
View PostWell, I finally got sick. I’ve had probably 4 different sore throats that I was able to shake before they amounted to anything. But I’ve officially got a head cold. I came home from work…
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