3 Ingredient Strawberry Popsicles

3 Ingredient Strawberry Popsicles

You guys, it was HOT AS HADES earlier in the week. This is kind of why I love fall more than summer. That, and I get to eat all things pumpkin with the rest of…

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BLT Pasta Salad + Weekly Menu

BLT Pasta Salad + Weekly Menu

Ah! What a weekend? Does it really have to be over? P.S. Happy Father’s Day to all the dads out there – hope you all had an amazing day! Our weekend started with a jaunt…

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Family Friday (vol. 22): And, hello, 3rd Trimester!

Family Friday (vol. 22): And, hello, 3rd Trimester!

Happy Friday! I feel like I talk about pregnancy almost as much as I talk about food. Not only am I a dietitian and talk food at work and on the blog, but ’tis baby…

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Honey and Olive Oil Zucchini Muffins

Honey and Olive Oil Zucchini Muffins

Every year when we’re planting our garden, my husband plants yellow squash instead of zucchini. Every year. It’s not that they’re all that different, but I have a personal preference for zucchini over yellow squash…

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Pesto Salmon and Italian Veggies in Foil + Weekly Menu

Pesto Salmon and Italian Veggies in Foil + Weekly Menu

I had my glucose challenge test this past week and whew, I passed. As well-equipped as I am to take on such a challenge, of course I prefer to not add that complication and risk…

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Family Friday (vol. 21): The Blog.

Family Friday (vol. 21): The Blog.

I celebrated my 7th blog birthday this past Wednesday. Seven years…1,821 posts worth of food, recipes, rambling, and tidbits of my life. It’s a little overwhelming and emotional to consider how much time and effort…

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