The goodbye’s have begun…and I don’t like it. As excited as I am for the move, the house, the new job…I hate saying goodbye! It’s almost as bad as leaving Chicago and having my mom…
View Post
I landed in Vegas moments ago only to discover more comments on yesterday’s post that made me smile. Between the irresistibly cute Lily and the husband that drives me so batty at times I have…
View Post
Remember how I kept bragging about the 1 pound bags of Meyer lemons I kept scoring for $1.50 at my local Kroger? They’re all gone. 🙁 This was the very last dish I made with…
View Post
Operation Eat Everything in Stock is in full gear. Two weeks from Monday, our movers will be here and I’d like to waste nothing. I’m not sure that’s possible, but as far as the freezer…
View Post
How does a food blogger and self-proclaimed food lover go 10+ days without her every last pot, pan, spice, spoon, spatula, blender, cutting board, baking sheet, measuring cup, dish, bowl, condiment, or staple pantry item?…
View Post
In my traveling/moving/new job hazy state of mind, I nearly forgot about this month’s Secret Recipe Club. We were leaving town last Thursday when I conveniently remembered this fact late on a Wednesday. And conveniently…
View Post