31
Dec 2011
Peanut Butter Honeycomb Pie
The last day of 2011. Insanity. Almost as insane as this pie. No, really. It is knock-your-socks-off good. If you plan to make this, make it for a crowd — as much as you won’t…
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30
Dec 2011
Cheese-Stuffed Dates with Prosciutto (+ my news)
Cheese-stuffed dates. I’ve heard of them. I’ve thought, “Hmm, those sound interesting!”. And yet, it took me over 26 years to finally give them a whirl. Being a Giada recipe, I figured they would 1)…
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28
Dec 2011
Money Matters: Grown Up Spaghettios
Tis the season for…soup. Be it the weather or the wish for lower calorie meals that are still filling and delicious, soups are the answer. The varieties are endless and they pair well with other…
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27
Dec 2011
Turkey Jambalaya + Weekly Menu
I know what a lot of us are tempted to do — throw in the towel for just a few more days and then…then we will jump back on the healthy wagon. It’s only once…
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21
Dec 2011
English Toffee
The Prevention’s have been wasteful this past week. As I was driving back from Chicago this past Sunday, I was talking to Mr. Prevention on the phone. He was bragging about how he hadn’t run…
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15
Dec 2011
Jam Thumbprint Cookies
So, it’s a little late. And I’m a little tired. I just cooked my heart and soul out for the ones I love most in this world (sans Mr. Prevention who is back home bringing…
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