We made the most of our weekend. It’s the last weekend in the foreseeable future that is not accounted for…
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Pan Roasted Chilean Sea Bass with Red Pepper Sauce
I feel like I went from survival mode to total relaxation mode. I’m definitely not complaining. We dropped off the…
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Recipe Repeat: Lasagna Soup + Weekly Menu
I must confess – Whole30 came to an end a few days early. But you know what? That’s okay. Hubby…
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Bruschetta Baked Shrimp
With the flip of a switch (literally, overnight), winter has arrived in Michigan. We more-or-less skipped fall altogether and our…
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Warm Quinoa Brussels Sprouts Salad
I’ve been avoiding the one piece of work I knew I needed to get accomplished over my maternity leave: finding…
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Vegan and Gluten-Free Good Morning Breakfast Cookies + Weekly Menu
When I think of adulting – you know, doing mature things that adults do to keep life moving forward in…
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Grilled Shrimp and Sausage Skewers with Smoky Paprika Glaze + Weekly Menu
Thanks for all the love on my big job news. And yes, of course I’ll be sharing kitchen remodel before…
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Chicken in Coconut Mango Verde Sauce
19 days until this baby is due. You guys, that’s bananas. This countdown is ON. I was talking with my…
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