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Lime Creamsicles

Lime Creamsicles 1

 I can’t help but feel like summer is coming to an end. It always seems like from the 4th of July until the kiddos head back to school is over in a quick minute. Literally.  As I walk across the hospital’s campus, I bask in the sun and am thankful for the sunny rays as I know how much more snow we see than warm sunshine (on the days it hasn’t rained, of course…).

And then I get a little grouchy because within a few short minutes, I’m back inside and back to work…without a window in sight.


Lime Creamsicles 2

 Summer has slipped away from me this year, just as it has every other.

I mean, it’s late July and we’re just getting around to the first popsicle post of the year?!?!?!?! BLASPHEMY!

I realize I was on a soft serve kick for quite some time (including Friday when I celebrated passing my glucose tolerance test with a small soft serve from Dairy Queen), but still. Popsicles are over-due by at least a month. At least.

Lime Creamsicles 3

 I knew with sweetened condensed milk that these would be delicious. Paired with a bunch of lime juice and frozen to a creamy, dreamy treat on a stick? Yeah, if you don’t have a popsicle mold…you now need one.

Yes, need. It’s not a want but a necessity.

At the very least, freeze these babies in some dixie cups with some toothpicks and ENJOY. Summer never tasted this good (for reals).

Lime Creamsicles 4

Lime Creamsicles
Prep time: 
Total time: 
Serves: 10
  • 1⅔ cups nonfat milk
  • ½ cup fresh lime juice (from about 6 limes)
  • 1 (14 oz) can sweetened condensed milk
  1. Whisk together ingredients in a medium bowl until well-combined.
  2. Distribute the mixture between each of 10 popsicle mold wells and freeze for about 15-20 minutes. Remove from freezer to insert popsicle sticks two-thirds of the way into the tops of each popsicle and freeze for an additional 6-8 hours or until frozen. Allow to defrost slightly for 5-10 minutes before removing from popsicle mold to serve.
Recipe ever so slightly adapted from Girl Versus Dough
Nutrition Information
Serving size: 1 popsicle Calories: 150 Fat: 3.0 Carbohydrates: 26.2 Sugar: 24.4 Fiber: 0.1 Protein: 4.4 Cholesterol: 11

 This week looks crazy busy and long…waaah. Let’s do it.

Be well,



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  1. Laura O |Petite Allergy Treats
    July 22, 2014 / 8:58 am

    Nicole, These look wonderful! Love how healthy these are!! Can’t wait to try!

  2. Julia
    July 22, 2014 / 10:08 am

    These are so easy and perfect refreshing treat for the summer!

  3. Kimberly
    July 22, 2014 / 3:37 pm

    Umm, could these be any easier???

    Wow … I truly cannot wait to try these … the sound amazing … and health to boot! Winner!

  4. Biz
    July 22, 2014 / 3:55 pm

    How easy are those?! Lime is one of my favorite things – I try to put lime zest in everything, but my hubs isn’t a citrus fan. Not too bad on the carbs either!

    Glad your glucose test went well! 😀

  5. Thalia @ butter and brioche
    July 22, 2014 / 10:37 pm

    these are just so perfect for summer! i can never go past a good lime ice cream. love it, thanks for sharing the recipe and idea.

  6. Mary @ flavorrd
    July 23, 2014 / 12:02 am

    Omg… this is like a key-lime-pie-sicle!! These would be reeeaaallly popular in my house. Although I am a little tempted to swap the condensed milk for Coco Lopez! Thanks for sharing, and congrats on the OGTT ;D

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  8. Erin
    August 5, 2014 / 9:06 pm

    These look amazing! But for some weird reason, I haven’t been getting the latest emails for August! Or these bad boys?!

    • Nicole Morrissey
      August 6, 2014 / 7:03 am

      Erin, you’re right…my gosh! Thank you for noticing and saying something. Someone is working on my site and I emailed him about the issue. THANK YOU!!

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